Villa Montana Beach Resort in Puerto Rico, led by Puerto Rican Chef Rafael Grau, provides a diverse culinary experience unlike any other. Chef Grau is focused on highlighting our local farmers and showcasing the true flavors of Puerto Rico – he sources his produce from local growers and fish that is caught right off our coast.
With original menus featuring Chef Rafael Grau’s most masterful creations, our restaurant provide unforgettable fare and atmosphere in original settings all their own.
But awards only tell part of the story. What makes Eclipse special is much simpler: beautiful food, good wine, the people you came with, and the Caribbean Sea just beyond your table.
With thoughtfully crafted menus that highlight the finest local offerings, our restaurant delivers an unforgettable dining experience in a uniquely distinctive setting.
Great food, ocean breezes, and the unmistakable flavors of Puerto Rico. Eclipse Restaurant brings together inspired cuisine and relaxed island elegance in one of the northwest coast’s most distinctive oceanfront settings.
Our menus celebrate fresh ingredients, local flavors, and thoughtfully crafted dishes, bringing a contemporary approach to the ingredients and culinary traditions of the island. From a leisurely breakfast to dinner under the stars, dining at Eclipse is meant to be savored — sin prisa.
Set just steps from the sea, Eclipse offers al fresco dining surrounded by tropical gardens, swaying palms, and the sounds of the ocean.
Come for the food, stay for another glass of wine, and let the evening unfold. This is barefoot elegance, Villa Montaña style.
Wine has always been an important part of the Eclipse experience. Our carefully curated wine selection brings together distinctive bottles from celebrated wine regions around the world, alongside selections chosen specifically to complement our cuisine.
Eclipse has been recognized by Wine Spectator with its Award of Excellence, reflecting our longstanding commitment to creating a serious wine program in a decidedly relaxed Caribbean setting.
For a more spirited alternative, Luna Bar brings a vibrant, social energy to Villa Montaña’s dining scene. The menu highlights globally inspired small plates—from pork belly bao buns and citrus-cured tiraditos to beef short rib agnolotti—alongside inventive sushi rolls, Neapolitan pizzas, and sweet bites to share. Paired with creative cocktails and a fun, approachable wine list, Luna Bar offers a curated experience that is casual, stylish, and the perfect counterpoint to Eclipse.
